authentic-chinese-food-recipes Chinese food recipes Chinese food recipes

Shanghai ham

Ad Blocker Detected

Our website is made possible by displaying online advertisements to our visitors. Please consider supporting us by disabling your ad blocker.

Spread the love

Shanghai ham

Shanghai ham from East China

 

Chinese food and chinese recipes.

Exploring the Savory Delights of Shanghai Ham

Shanghai, a bustling metropolis in East China, is not only renowned for its towering skyscrapers and vibrant culture but also for its rich culinary heritage. Among the many culinary delights that originate from this region, this recipe stands out as a beloved delicacy cherished by locals and revered by food enthusiasts worldwide.

In this article, we delve into the origins, preparation, and cultural significance of this recipe, offering readers a comprehensive insight into this iconic Chinese dish.

Shanghai ham, or Huo Tui (火腿) in Mandarin, is a beloved delicacy with a rich history and exquisite flavor. This authentic recipe will guide you through the process of creating your own recipe at home, allowing you to experience the traditional flavors of this part of  China in the comfort of your kitchen.

Ingredients:

  • 1 whole pork hind leg (approximately 10-12 pounds)
  • 2 cups salt
  • 1 cup granulated sugar
  • 2 tablespoons Sichuan peppercorns
  • 2 tablespoons whole cloves
  • 1 tablespoon fennel seeds
  • 1 tablespoon star anise
  • 1 cinnamon stick
  • 2 bay leaves
  • 1 cup Chinese rice wine or Shaoxing wine (optional)
  • Cheesecloth
  • Butcher’s twine

Instructions:

  1. Prepare the Brine:
    • In a large pot, combine the salt, sugar, Sichuan peppercorns, cloves, fennel seeds, star anise, cinnamon stick, and bay leaves.
    • Add enough water to cover the pork hind leg completely.
    • Bring the brine to a boil over medium heat, stirring occasionally until the salt and sugar are fully dissolved.
    • Remove the pot from heat and allow the brine to cool to room temperature.
  2. Prepare the Pork Hind Leg:
    • Rinse the pork hind leg under cold running water and pat it dry with paper towels.
    • Using a sharp knife, trim any excess fat from the surface of the pork leg.
  3. Submerge the Pork Leg in Brine:
    • Place the pork hind leg in a large container or pot.
    • Pour the cooled brine over the pork leg, ensuring it is fully submerged.
    • Cover the container and refrigerate for 7-10 days, allowing the pork leg to cure.
  4. Air-Dry the Cured Pork:
    • After the curing period, remove the pork hind leg from the brine and rinse it thoroughly under cold water.
    • Pat the pork leg dry with paper towels and wrap it tightly in several layers of cheesecloth.
    • Secure the cheesecloth-wrapped pork leg with butcher’s twine, creating a neat package.
    • Hang the wrapped pork leg in a cool, dry place with good air circulation for 2-3 weeks, allowing it to air-dry completely.
  5. Slice and Serve:
    • Once the pork leg is fully air-dried, unwrap it from the cheesecloth and discard any excess mold that may have formed on the surface (a natural byproduct of the curing process).
    • Using a sharp knife, thinly slice the Shanghai ham and serve it as desired.
    • Shanghai ham can be enjoyed on its own as a flavorful appetizer, or incorporated into various dishes such as soups, stir-fries, and salads.
  6. Storage:
    • Store any leftover Shanghai ham in an airtight container or vacuum-sealed bag in the refrigerator for up to several weeks. Alternatively, you can freeze sliced portions of Shanghai ham for long-term storage.

Enjoy the savory delights of your homemade recipe, and savor the authentic flavors of East China with every bite!

Holan East China

Origins and Cultural Significance: Shanghai ham, also known as Huo Tui (火腿) in Mandarin, has a history that dates back centuries. Its origins can be traced to the Ming Dynasty (1368-1644), where it was initially crafted as a tribute to the imperial court. Over time, this succulent cured meat gained popularity among the masses and became an integral part of Shanghai’s culinary landscape.

Curing Process: The hallmark of this recipe lies in its meticulous curing process, which imbues the meat with a distinctive flavor and texture. Traditionally, the process begins with selecting high-quality pork hind legs, prized for their tender meat and optimal fat content. The legs are carefully trimmed, cleaned, and then submerged in a brine solution comprising salt, sugar, spices, and sometimes alcohol for added flavor.

Once immersed in the brine, the pork legs undergo a curing period that can last several weeks to months, depending on the desired intensity of flavor. Throughout this time, the meat absorbs the flavors of the brine while the curing agents work their magic, preserving the meat and enhancing its taste profile.

After the curing process is complete, the pork legs are meticulously air-dried to further concentrate the flavors and achieve the desired texture. This step is crucial in developing the signature aroma and tenderness that this recipe is renowned for.

Preparation and Serving: this recipe can be enjoyed in various culinary applications, ranging from soups and stir-fries to appetizers and main courses. One popular method of serving this dish is to thinly slice it and pair it with other ingredients such as bamboo shoots, mushrooms, and tofu in a flavorful broth, creating a hearty and comforting soup known as “Shanghai Ham Soup.”

Another classic dish featuring recipe or dish is “Stir-Fried Shanghai Ham with Vegetables,” where the cured meat is stir-fried with an assortment of fresh vegetables and aromatic seasonings, resulting in a savory and satisfying dish bursting with flavor.

Cultural Influence: Beyond its culinary appeal, this dish holds significant cultural symbolism in Chinese cuisine. In traditional Chinese culture, cured meats like this dish are often associated with prosperity, longevity, and auspiciousness, making them popular choices for celebratory occasions such as weddings, festivals, and family gatherings.

Moreover, this dish serves as a testament to the ingenuity and craftsmanship of Chinese culinary artisans, who have perfected the art of curing meats over generations. Its enduring popularity both within China and beyond underscores the universal appeal of Chinese cuisine and its ability to captivate palates worldwide.

In summary, this dish stands as a culinary masterpiece that embodies the rich gastronomic heritage of East China.

From its humble origins as an imperial tribute to its status as a beloved delicacy enjoyed by millions, this dish continues to captivate food enthusiasts with its exquisite flavor, meticulous preparation, and cultural significance.

Whether savored in a steaming bowl of soup or sizzling in a stir-fry, the allure of Shanghai ham remains undeniable, inviting diners on a tantalizing journey through the vibrant flavors of East China.

Holan East China

 

What is Shaoxing wine

This wine, also known as Shaoxing rice wine or simply Shaoxing, is a traditional Chinese rice wine that originates from the region of Shaoxing in Zhejiang Province, China. It holds a significant place in Chinese cuisine and culinary traditions, valued for its unique flavor and aroma.

This wine is made from fermented glutinous rice, water, and a small amount of wheat flour or barley. The production process involves steaming the rice, mixing it with yeast and fermenting agents, and allowing it to ferment in earthenware jars for an extended period, typically several months to years.

The fermentation process gives this wine its distinctive taste, which is often described as rich, nutty, and slightly sweet, with hints of umami.

In Chinese cooking, this wine is used as a key ingredient in marinades, sauces, braises, and stir-fries, adding depth of flavor and complexity to dishes. It is particularly popular in recipes featuring meat, seafood, and poultry, where it helps tenderize proteins and enhance overall taste.

This wine comes in various grades, ranging from inexpensive cooking varieties to premium aged versions prized for their exceptional quality and flavor. It is also available in both traditional and modern packaging, including bottles, ceramic jars, and vacuum-sealed bags.

Due to its cultural significance and culinary versatility, this wine is a staple ingredient in many Chinese households and professional kitchens, playing a vital role in the creation of authentic Chinese cuisine.

Tags:
We use cookies to personalise content and ads, to provide social media features and to analyse our traffic. We also share information about your use of our site with our social media, advertising and analytics partners. View more
Cookies settings
Accept
Decline
Privacy & Cookie policy
Privacy & Cookies policy
Cookie name Active
Privacy Policy Last Updated On 02-Oct-2022 Effective Date 03-Oct-2022 This Privacy Policy describes the policies of Blog chinese food recipes, Spain, Spain 28802, Spain, email: alex201168@hotmail.com, phone: N/a on the collection, use and disclosure of your information that we collect when you use our website ( https://authentic-chinese-food-recipes.com ). (the “Service”). By accessing or using the Service, you are consenting to the collection, use and disclosure of your information in accordance with this Privacy Policy. If you do not consent to the same, please do not access or use the Service. We may modify this Privacy Policy at any time without any prior notice to you and will post the revised Privacy Policy on the Service. The revised Policy will be effective 180 days from when the revised Policy is posted in the Service and your continued access or use of the Service after such time will constitute your acceptance of the revised Privacy Policy. We therefore recommend that you periodically review this page. How We Share Your Information: We will not transfer your personal information to any third party without seeking your consent, except in limited circumstances as described below: Ad service Analytics We require such third party’s to use the personal information we transfer to them only for the purpose for which it was transferred and not to retain it for longer than is required for fulfilling the said purpose. We may also disclose your personal information for the following: (1) to comply with applicable law, regulation, court order or other legal process; (2) to enforce your agreements with us, including this Privacy Policy; or (3) to respond to claims that your use of the Service violates any third-party rights. If the Service or our company is merged or acquired with another company, your information will be one of the assets that is transferred to the new owner. Your Rights: Depending on the law that applies, you may have a right to access and rectify or erase your personal data or receive a copy of your personal data, restrict or object to the active processing of your data, ask us to share (port) your personal information to another entity, withdraw any consent you provided to us to process your data, a right to lodge a complaint with a statutory authority and such other rights as may be relevant under applicable laws. To exercise these rights, you can write to us at alex201168@hotmail.com. We will respond to your request in accordance with applicable law. Do note that if you do not allow us to collect or process the required personal information or withdraw the consent to process the same for the required purposes, you may not be able to access or use the services for which your information was sought. Cookies Etc. To learn more about how we use these and your choices in relation to these tracking technologies, please refer to our Cookie Policy. Security: The security of your information is important to us and we will use reasonable security measures to prevent the loss, misuse or unauthorized alteration of your information under our control. However, given the inherent risks, we cannot guarantee absolute security and consequently, we cannot ensure or warrant the security of any information you transmit to us and you do so at your own risk. Third Party Links & Use Of Your Information: Our Service may contain links to other websites that are not operated by us. This Privacy Policy does not address the privacy policy and other practices of any third parties, including any third party operating any website or service that may be accessible via a link on the Service. We strongly advise you to review the privacy policy of every site you visit. We have no control over and assume no responsibility for the content, privacy policies or practices of any third party sites or services. Grievance / Data Protection Officer: If you have any queries or concerns about the processing of your information that is available with us, you may email our Grievance Officer at Blog chinese food recipes, Spain, email: alex201168@hotmail.com. We will address your concerns in accordance with applicable law.

We embed a Facebook widget to allow you to see number of likes/shares/recommends and “like/share/recommend” our webpages. This widget may collect your IP address, your web browser User Agent, store and retrieve cookies on your browser, embed additional tracking, and monitor your interaction with the widget, including correlating your Facebook account with whatever action you take within the widget (such as “liking/sharing/recommending” our webpage), if you are logged in to Facebook. For more information about how this data may be used, please see Facebook’s data privacy policy: https://www.facebook.com/about/privacy/update.

We use a Twitter Tweet widget at our website. As a result, our website makes requests to Twitter’s servers for you to be able to tweet our webpages using your Twitter account. These requests make your IP address visible to Twitter, who may use it in accordance with their data privacy policy: https://twitter.com/en/privacy#update

We use a GooglePlus widget at our website. As a result, our website makes requests to Google’s servers for you to be able to share our webpages using your GooglePlus account. These requests make your IP address visible to Google, who may use it in accordance with their data privacy policy: https://policies.google.com/privacy

We use a Linkedin Share widget at our website to allow you to share our webpages on Linkedin. These requests may track your IP address in accordance with their data privacy policy: https://www.linkedin.com/legal/privacy-policy

We use Pinterest Save widget at our website to allow you to pin images to Pinterest from our webpages. These requests may track your IP address in accordance with their data privacy policy: https://policy.pinterest.com/en/privacy-policy

We use Reddit Badge widget at our website which may log information when you interact with the widget. This may include your IP address, user-agent string, browser type, operating system, referral URLs, device information (e.g., device IDs), pages visited, links clicked, user interactions (e.g., voting data), the requested URL and hardware settings, in accordance with their privacy policy: https://www.redditinc.com/policies/privacy-policy

We use StumbleUpon Badge widget at our website which may log information when you interact with the widget. Log Data is a form of Non-Identifying Information, in accordance with their privacy policy: http://www.stumbleupon.com/privacy

Privacy Policy generated with CookieYes.
Save settings
Cookies settings